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Seasonal Subscription

Seasonal Subscription

£15.00
£15.00
Sale Sold out
Boxes

Brewing

Recommended for all brewing methods.

Perks

Free UK shipping, coffee information booklet every send, 15% off our coffee range, brewing guides & full control over your subscription to pause or cancel anytime.

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This month’s coffees

Every month, we select two coffees to feature in our subscription.

San Francisco, Costa Rica

This months single subscription is from a family farm owned by Edgar Fallas Solis, his wife Ligia, and their son Willian.

We have selected a natural process from San Francisco, promoting cherry sweetness and a dark chocolate finish.

Upon delivery to the washing station, cherries undergo Brix measurements to determine the optimal processing method. Drying is carried out on patios and raised African beds.

The process is complete when the coffee reaches a stable 10.5% moisture content.

Piedra Azul, Guatemala

In January, the 2 and 4 box subscriptions include a layered washed lot from The Vides Family in Guatemala.

Piedra Azul, located in La Libertad, Guatemala, thrives under the Vides Family's care at 1,500–1,800 meters above sea level.

On the cupping table, this lot was a standout for us, revealing delicate pear sweetness and a rich, layered chocolate body.