An anaerobic natural highlighting the care of local smallholders and the region’s rich landscape: sweet red and tropical fruits.

Two decades of tradition meets refined precision at the reimagined Kochere washing station: blueberry sweetness, cocoa & florals.

Mutheka was founded on the belief that small, focused communities foster quality and transparency: bright stone fruits with a refreshing finish.

Returning to Indonesia, selecting two distinct expressions from Aulia Kahpi’s harvest in Sumatra: honeyed sweetness and Korean pear.

A coffee cultivated by the Nasa Wesx indigenous community, nestled in the foothills of Colombia’s Northern Andes: pineapple juice & sweet grenadine.

We have selected an Arara varietal from Inácio Urban, prized for its high yield and nuanced cup: dark chocolate & sweet cherry.